LUNCH MENU
Ciabatta – £7.50 To Start Soup of the Day Crispy Ciabatta 5.95 (GFO) Deep fried Mushroom Arancini Aoli 6.95 (GF) (V) Ham Hock and Spring Onion Terrine Pickled Vegetables and homemade Focaccia Bread 7.95 (GFO) Prawn and Crab Cocktail Salad 7.95 (GFO) Purple Sprouting Broccoli with a crispy Poached Egg Hollandaise Sauce 6.95 (GF) (V) Pub Classics Wiltshire Ham, Egg and Chips Two Fried Eggs, Chips and Garnish 10.95 (GF) Our own Beer Battered Haddock Chips, Pea Puree, Lemon and our homemade Tartar Sauce 14.95 (GF) The Huntsman Burger 8oz Beef Burger with a toasted Bun, Monterey Jack Cheese, Baby Gem, Tomato, Onion, Gherkin and Chips 14.95 Crispy Scampi Chips, Pea Puree, Lemon and our homemade Tartar Sauce 10.95 Homemade Beef Lasagne Seasonal Salad and your choice of Chips or Garlic Bread 11.95 Asparagus, Mushroom and Leek Lasagne Seasonal Salad and your choice of Chips or Garlic Bread 11.95 (V) Mains Pan Fried Duck Breast Fondant Potato, Parsnip Puree, Purple Sprouting Broccoli and Orange Jus 17.95 (GF) Chickpea and Spinach Curry Lemon Rice and Garlic Flat Bread 14.95 (GFO) (VG) Moroccan Braised Lamb Belly Tagine Sour Cream and Toasted Almonds 18.95 (GF) Pan Fried Seabass Pomme Anna Potato, Artichoke Puree, Chicory, Spinach and Salsa Verde 17.95 (GF) 10oz Sirloin Steak Grilled Tomato, Mushroom, Baby Leaf Salad and Chips 24.95 (GF) Sauces: Peppercorn Sauce, Stilton Sauce, Béarnaise Sauce 3.50 (GF)
Sides Chips, Seasonal Side Salad, Garlic Bread, Onion Rings 3.00 Cheesy Garlic Bread, Cheesy Chips 3.75 Specials Please refer to our Specials Board for today’s dishes Desserts Please ask your Server for our Dessert Menu Floater Liquer Coffee, Tea and Hot Chocolate
Please advise us of any food allergies and intolerances All of our food is prepared in an open kitchen, so we cannot guarantee traces of allergens will not be present. Our food is also freshly prepared; there will be a wait for certain dishes, and possibly during busy times.
V – Vegetarian, VG – Vegan, GF – Gluten Free, GFO – Gluten free option on request
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